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Entertainment

Christmas Day

£72.00 12noon – 3.00pm

STARTERS

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Trio of Salmon (gf)
gravlax, smoked salmon, hot smoked salmon, dill sauce,
red onion, granary bread & butter

Gressingham Duck Liver & Pistachio Terrine (gf)
toasted brioche, sloe gin chutney

Scallop & King Prawn Gratin
white wine sauce, creamed mash

Yellinson Goats Cheese & Almond Crottin (v)(gf)
beetroot, rocket & candied walnut salad, balsamic dressing

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SOUP COURSE

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Jerusalem Artichoke Soup (v)
crispy bacon, brioche croutons

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MAINS

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Sage Butter Roasted Turkey Breast (gf)
pigs in blankets, chestnut stuffing, creamed sprouts & pancetta, roast potatoes,
honey roasted root vegetables, rich red wine gravy

Fillet Medallions (gf)
with an oxtail fritter, spinach & wild mushroom fricassee, chantenay carrots,
caramelised onion hash, rich red wine & thyme sauce

Tandoori Monkfish (gf)
crushed saffron potatoes, buttered leeks, crayfish beurre blanc

Pumpkin, Parmesan & Sage Tarte Tatin (v)
caramelised onion, wild mushroom & toasted pine nuts

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DESSERTS

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Luxury Christmas Pudding (v)
brandy sauce, mulled fig

Blackberry & Pedro Ximenez Trifle (v)
blackberry compote, creme patissiere, fresh cream, toasted almonds

Selection of Cheese (v)(gf)
savoury biscuits, grapes, celery, winter chutney

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TO FINISH

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Tea & Coffee
petit fours

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