Roasted Plum Tomato, Basil & Honey Soup
Rosemary focaccia
Local Ham Hock & Chicken Terrine
Apple & date chutney, toasted sourdough croutes, chicken crackling
Duo of Hot Kiln Smoked Salmon & Scottish Smoked Salmon
Golden beetroot, candy beetroot crisps, horseradish cream
Three Onion & Lancashire Cheese Tartlet
Crispy onion salad, red onion jam
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Roasted 35 day dry aged Sirloin of Bowland Beef
Cumbrian Fell Leg of Lamb, Rosemary Jus
Roasted Samlesbury Pork Loin
Roast potatoes, creamy mash, winter greens, carrot & swede puree,
Roast honey carrots & Parsnips, rich beef gravy & Yorkshire pudding
Poached Hake Fillet
Crushed baby new potatoes, spinach, crispy bacon, lemon & parsley beurre blanc
Roasted Butternut Squash & Sage Tarte Tatin
Toasted pumpkin seeds, honey roasted root vegetables
Goosnargh Chicken Breast
Wrapped in home cured & smoked pancetta, creamed potato,
Tenderstem broccoli, mushroom duxelle, smoked bacon cream
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Classic Bread & Butter Pudding
Proper custard
Dark Chocolate & Baileys Tart
Salted caramel ice cream, chocolate tuille
Individual Cheese Plate
Crackers, grapes & chutney
Vanilla Pod Crème Brûlée
Shortbread biscuit
Ice Cream & Sorbet Selection
Please ask for selection
Children’s menu is also available.